Tetra Pak Sustainability Report 2024: 25% GHG Emissions Reduction Across the Value Chain

According to a statement sent to the editorial office, Tetra Pak has published its 2024 Sustainability Report, highlighting a 25% reduction in greenhouse gas (GHG) emissions across its entire value chain compared to 2019—an improvement of five percentage points over 2023.

Within its own operations, the company achieved a 54% reduction in GHG emissions since 2019 and now uses 94% renewable electricity, maintaining strong progress toward achieving net-zero emissions by 2030.

Adolfo Orive, President & CEO of Tetra Pak, stated:

“By 2050, the global population is projected to reach 10 billion, resulting in a 60% increase in food demand.

While food systems are vital to modern life, they account for more than one-third of global greenhouse gas emissions.

The growing pressure to produce more food while reducing environmental impact is a major challenge—one that Tetra Pak is committed to tackling head-on.”

Clear Progress Toward 2030 Climate Targets

The results outlined in Tetra Pak’s 2024 Sustainability Report demonstrate that the company remains on track to achieve its 2030 target of a 46% reduction in GHG emissions across its value chain, using 2019 as a baseline year.

In 2024, one of the key drivers behind the company’s value chain emissions reduction was the deployment of energy- and resource-efficient equipment, the implementation of process optimization technologies across production sites, and the adoption of low-carbon packaging solutions.

These innovations have enabled food and beverage producers to maintain their competitive edge while also reducing their environmental footprint.