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Carne și brânzeturi europene în Mexic: de la contactul comercial la primul export
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Before an investment, a conversation is worth having.
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Romania produces a lot, but processes little: the structural blockage that limits added value in agriculture
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2026 February 11
News
Meat.Milk. 2026 – anniversary edition at Casino Sinaia – free entry!
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2026 February 10
News
Mario Crețu. Between the press, the state and companies - "Important things are done as a team"
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2026 February 10
Technologies
TEHNOLOGIA DE PRELUCRARE A LAPTELUI MATERIE PRIMĂ -partea VI-
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2026 February 10
Technologies
Thematic controls in 2026: permanent operational cost, not administrative event
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2026 February 10
Repers
Florian Ciolacu. About leadership, decision and people. From global rules to local communities
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2026 February 09
Farm
MARD transparently publishes the draft order regarding the amounts of direct payments for the 2025 campaign
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2026 February 09
News
Microbiological risk management in chilled meat: operational requirements and control expectations in 2026
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2026 February 06
Repers
Meat price in 2026: why it no longer strictly follows the cost of production
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2026 February 06
News
Mihai Daraban: The EU-Mercosur agreement does not threaten agriculture, but opens markets for the Romanian economy
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2026 February 05
Farm
MARD clarifications regarding the PD-27 intervention: no automatic reductions in support for cattle welfare from 2026
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2026 February 05
Repers
Signs of financial stress in agriculture in eastern Romania
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2026 February 04
Farm
Legislative updates for farmers: new implementation rules under the CAP SP 2023–2027
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2026 February 04
Farm
Florin Barbu: Food imports reflect the structure of consumption, not the lack of domestic production
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2026 February 03
News
Informed consumption and pressure on industry: how the relationship between producers and consumers is changing in 2026
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2026 February 03
News
Daniel Constantin, officially appointed to the leadership of ARICE
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2026 February 02
Farm
Farm-processing integration in 2026: the only way to stabilize margins
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2026 February 02
Repers
Professionalization of the food industry workforce: a condition for competitiveness in 2026
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2026 February 02
Repers
Pork in 2026: why production recovery remains slow
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2026 January 30
Technologies
Automation in 2026: economic threshold, not competitive advantage
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2026 January 30
Repers
Food labeling in 2026: a regulated cost that will definitely enter the price structure
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2026 January 29
Farm
European compensation for farmers affected by the increase in fertilizer prices: Romania's position in the AGRIFISH Council
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2026 January 29
Repers
Farmgate prices and processing costs in 2025: who absorbs the difference
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2026 January 28
News
Milk and domestic consumption in 2025–2026: economic signals for processors
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2026 January 28
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