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What do "bio", "eco" and "organic" mean? Real differences or marketing labels?
Repers
What do "bio", "eco" and "organic" mean? Real differences or marketing labels?
Read Article 2025 December 15
Efficiency of CIP systems in milk processing: specific consumption and contamination reduction
Technologies
Efficiency of CIP systems in milk processing: specific consumption and contamination reduction
Read Article 2025 December 15
Low-fat meat products: accelerated growth in 2024–2025
Repers
Low-fat meat products: accelerated growth in 2024–2025
Read Article 2025 December 12
Automation of the pasteurization process: efficiency and stability of industrial parameters
Technologies
Automation of the pasteurization process: efficiency and stability of industrial parameters
Read Article 2025 December 12
Optimization of cutting flows: technical indicators and efficiency in the meat industry (2024–2025)
News
Optimization of cutting flows: technical indicators and efficiency in the meat industry (2024–2025)
Read Article 2025 December 11
Standardization of hygiene parameters in meat processing: European requirements and industrial impact (2024–2025)
Repers
Standardization of hygiene parameters in meat processing: European requirements and industrial impact (2024–2025)
Read Article 2025 December 11
Processing efficiency in the meat industry: critical indicators and European variations in 2024–2025
Technologies
Processing efficiency in the meat industry: critical indicators and European variations in 2024–2025
Read Article 2025 December 10
Microbiological audit in the meat industry: new European requirements for 2025 and the impact on production lines
News
Microbiological audit in the meat industry: new European requirements for 2025 and the impact on production lines
Read Article 2025 December 10
Innovations in active and intelligent packaging: the level reached in Europe in 2025
Technologies
Innovations in active and intelligent packaging: the level reached in Europe in 2025
Read Article 2025 December 09
A career built between production, regulation and defense of the meat industry – Dana Tănase
News
A career built between production, regulation and defense of the meat industry – Dana Tănase
Read Article 2025 December 09
New DG SANTE controls for slaughterhouses in 2024–2025: stricter standards and pressure on compliance
Farm
New DG SANTE controls for slaughterhouses in 2024–2025: stricter standards and pressure on compliance
Read Article 2025 December 08
Growing interest in standardized cuts: consumer behavior in 2024–2025
Repers
Growing interest in standardized cuts: consumer behavior in 2024–2025
Read Article 2025 December 08
Clean-labeled foods: trends reshaping consumer preferences in 2025
News
Clean-labeled foods: trends reshaping consumer preferences in 2025
Read Article 2025 December 05
How premium products are positioned in consumer preferences: updated data from the EU
Repers
How premium products are positioned in consumer preferences: updated data from the EU
Read Article 2025 December 05
How packaging influences food safety: what European experts recommend in 2025
Repers
How packaging influences food safety: what European experts recommend in 2025
Read Article 2025 December 05
The Minister of Agriculture announces the elimination of taxation for greenhouses and solariums
Farm
The Minister of Agriculture announces the elimination of taxation for greenhouses and solariums
Read Article 2025 December 04
The structure of the European milk market in 2025: consolidation, productivity and pressure on raw materials
News
The structure of the European milk market in 2025: consolidation, productivity and pressure on raw materials
Read Article 2025 December 04
Updated European standards for slaughterhouses: 2024–2025 requirements and impact on the industry
News
Updated European standards for slaughterhouses: 2024–2025 requirements and impact on the industry
Read Article 2025 December 03
Why consumers demand products with short ingredient lists: what European studies say
Repers
Why consumers demand products with short ingredient lists: what European studies say
Read Article 2025 December 03
IBA Food Safety 2025 & Nastasia Belc — a vision with passion and responsibility
News
IBA Food Safety 2025 & Nastasia Belc — a vision with passion and responsibility
Read Article 2025 December 02
Romania produces: a perspective on the agri-food chain
Farm
Romania produces: a perspective on the agri-food chain
Read Article 2025 December 02
Leadership in the food and hospitality industry: Valentin Șoneriu's vision – Carmolimp
News
Leadership in the food and hospitality industry: Valentin Șoneriu's vision – Carmolimp
Read Article 2025 December 02
Evolution of meat consumption in the EU: trends 2024–2025 and implications for processors
News
Evolution of meat consumption in the EU: trends 2024–2025 and implications for processors
Read Article 2025 November 28
What a "minimally processed" food actually means: EFSA clarifications and examples from the market
Repers
What a "minimally processed" food actually means: EFSA clarifications and examples from the market
Read Article 2025 November 28

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