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Carne și brânzeturi europene în Mexic: de la contactul comercial la primul export
Gripă aviară: Scoția extinde biosecuritatea la nivel național. Ce se schimbă pentru crescători?
Heat recovery from refrigeration systems: a resource for meat and dairy plants
Before an investment, a conversation is worth having.
All
News
Why the next 12 months could reshape the meat and dairy industry
Read Article
2026 April 21
Repers
Contracts become the invisible infrastructure of the meat market: selection begins in numbers, not in speech
Read Article
2026 April 21
News
Alexandru Bociu: from field control to the leadership of ANSVSA
Read Article
2026 April 21
Technologies
Processing time: the critical variable between yield and loss in the meat industry
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2026 April 20
News
Romania's access to the Chinese dairy market: an opportunity to scale in a $70 billion global sector
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2026 April 20
Repers
Dependence on imported vegetable protein: structural implications for animal husbandry in Romania and the European Union
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2026 April 17
Farm
Over 918 million lei through ANT 2025: animal husbandry concentrates most of the support
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2026 April 17
Farm
Dacian Cioloș moderates a European dialogue on the future of agriculture organized by Farm Europe
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2026 April 16
Repers
AFIR financing with increased budget: Adrian Chesnoiu's intervention and allocation direction
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2026 April 16
Repers
MARD project: state aid scheme for the zootechnical sector in 2026, in public consultation
Read Article
2026 April 15
Farm
CAP 2028–2034: orientation towards integrated rural development and support for young farmers
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2026 April 15
News
After the silence: the moment when the direction is decided
Read Article
2026 April 14
Repers
Nini Săpunaru: between public decision and the balance of the agri-food market
Read Article
2026 April 14
Technologies
Processing capacity: the link that decides where the value remains in the meat sector
Read Article
2026 April 14
Farm
Romania and Egypt discuss expanding agricultural cooperation
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2026 April 14
Repers
Institutional dialogue to balance trade relations in the Romanian food industry
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2026 April 09
Technologies
Biosecurity as an economic determinant in the meat sector: the cost of prevention versus the cost of risk
Read Article
2026 April 09
Farm
Milk price and production costs: structural pressure on small farms in Romania
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2026 April 08
News
31 companies covering over 80% of milk processing in Romania, gathered at the APRIL General Assembly
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2026 April 08
News
Meat.Milk. 2026: Silence before the steering wheel
Read Article
2026 April 07
Repers
ANPC controls in the food sector: over 1,700 operators verified and sanctions of over 6.3 million lei
Read Article
2026 April 07
News
Feliciu Paraschiv: from the discipline of life at sea to the construction of a 100% Romanian retail chain
Read Article
2026 April 07
Farm
Payments of over 1.3 billion lei in agriculture, in the first quarter of 2026, through the CAP Strategic Plan
Read Article
2026 April 06
News
Why fish production has decreased in Romania: structural causes and international context
Read Article
2026 April 06
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