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Food alert: 12 tons of oranges with pesticides above the limit, investigation in Bucharest and Ilfov
Automatic capping of the commercial mark-up on food: the new mechanism proposed based on inflation
Mirdatod își invită partenerii la Meat.Milk. XV – ediție aniversară cu acces gratuit, la Casino Sinaia!
Kaufland România își invită partenerii la Meat.Milk. XV – ediție aniversară cu acces gratuit, la Casino Sinaia!
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Auchan și BRD lansează, în premieră în România, un pachet de soluții de finanțare sustenabilă, dedicat susținerii tranziției durabile a furnizorilor retailerului
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Agri-food resilience – how to build food security in post-crisis Europe
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2025 November 04
Repers
Comparative synthesis on the biochemical composition of taurine meat versus buffalo meat
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2025 November 04
Technologies
Poultry meat exports – Romania, between competitive advantage and dependence on imports
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2025 November 03
Farm
Beef and the environment: between perception and reality
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2025 November 03
Repers
Romanian meat exports in 2025: slow but steady recovery
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2025 October 31
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Domestic beef consumption: how the premium segment market responds
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2025 October 31
Repers
Romania and the competition for the origin label – how the rules of the game are changing in the EU
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2025 October 30
News
Premium beef: Angus, Charolaise and Wagyu breeds in Romania
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2025 October 30
Repers
Romanian meat exports in 2025 – between potential and the pressure of European standards
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2025 October 29
Technologies
Go Green în supply chain: economia circulară pentru companiile din România - ITG Group
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2025 October 28
Technologies
Automation in dairy processing: emerging technologies and operational efficiency
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2025 October 28
Repers
Meat.Milk. – Ștefan Pădure: About trust, identity and the future of the Romanian product
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2025 October 28
News
Advanced processing – the engine of added value in the Romanian meat industry
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2025 October 28
News
The Competition Council analyzes the dairy market: transparency and balance in the commercial chain
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2025 October 28
Technologies
Digital traceability – the key to transparency in the Romanian meat industry
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2025 October 27
Farm
Romanian milk on the international market – what is missing to become competitive?
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2025 October 27
Farm
Organic poultry: growing demand and challenges for producers
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2025 October 24
Repers
Low-fat meat products: innovation and nutritional requirements
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2025 October 24
News
Evolution of the global meat market: FAO data and perspectives for Romania
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2025 October 24
News
Romania and the new geography of European food security
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2025 October 23
Repers
Romanian meat exports in 2025: between regulation and untapped potential
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2025 October 23
Technologies
A2 milk – from research to shelf: a new niche on the European market
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2025 October 22
Repers
Adrian Balaban – When the silence of a farm says more than numbers
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2025 October 22
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